Our complete menu

(Served until 1.30pm)

Our Menu (served until 1:30pm)

GF - Gluten Free | GFO - Gluten Free Option | V - Vegetarian | DF - Dairy Free
  • The Big Fill (GFO)
    $26.00
    Eggs your style, bacon, potato rosti, grilled tomato, mushrooms, breakfast sausage and toasted multigrain bread.
  • The Baby Fill (GFO)
    $20.00
    Half-portion of The Big Fill.
  • Classic Benedict (GFO/V)
    Soft poached eggs on potato rosti with house-made hollandaise sauce.
  • – Bacon
    $22.00
  • – Spinach
    $22.00
  • – Mushroom
    $22.00
  • – Smoked salmon
    $25.00
  • Just Eggs (GFO/DF/V)
    $13.00
    Eggs your style; poached, fried or scrambled, on toasted multigrain bread.
  • Granola (GF/DF/V)
    $19.50
    Gourmet raspberry granola and nut mix with berry compote and our delightful chia seed coconut yoghurt.
  • Sweet and Spicy’ish (GFO)
    $20.50
    Soft scrambled eggs drizzled with honey-chilli glaze, cheesy Kransky sausages on toasted ciabatta
  • Biscoff Banana Brioche French Toast
    $20.50
    Thick-cut brioche, topped with caramelised bananas, vanilla mascarpone, crunchy Biscoff crumble and sticky toffee sauce
  • Bruschetta (GFO/V)
    $20.50
    Sweet roasted cherry tomatoes and mushrooms on toasted ciabatta finished with whipped feta
  • Smoky Pulled Beef Brisket (GFO)
    $22.00
    Flaky, buttery pastry with smoked pulled beef brisket, two poached eggs and a generous pour of rich hollandaise
  • Southern-style Crispy Chicken Burger
    $24.00
    fried chicken, American cheese, crunchy pickles, ranch slaw, all stuffed in a brioche bun. Served with waffle fries on the side
  • Hot Chips
    $9.50
    With tomato sauce & aioli.
  • Sides
  • + Build your own base price
    $5.00
  • + Potato rosti, sausages (2), spinach, eggs (2), bacon, mushrooms, toast (2)
    $5.00
  • + Smoked Salmon
    $6.50
  • + Make it gluten free
    $2.00